Late eating is associated with poor glucose tolerance, independent of body weight, fat mass, energy intake and diet composition in prediabetes or early onset type 2 diabetes

Díaz-Rizzolo, D. A., Santos Baez, L. S., Popp, C. J., Borhan, R., Sordi-Guth, A., Manoogian, E. N. C., Panda, S., Cheng, B., & Laferrère, B. (2024). Late eating is associated with poor glucose tolerance, independent of body weight, fat mass, energy intake and diet composition in prediabetes or early onset type 2 diabetes. Nutrition & Diabetes, 14(1). https://doi.org/10.1038/s41387-024-00347-6
Authors:
Diana A Díaz-Rizzolo
Leinys S Santos Baez
Collin J Popp
Rabiah Borhan
Ana Sordi-Guth
Emily N C Manoogian
Satchidananda Panda
Bin Cheng
Blandine Laferrère
Affiliated Authors:
Diana A Díaz-Rizzolo
Leinys S Santos Baez
Rabiah Borhan
Ana Sordi-Guth
Bin Cheng
Blandine Laferrère
Publication Type:
Article
Unique ID:
10.1038/s41387-024-00347-6
PMID:
Publication Date:
Data Source:
PubMed

Record Created: