Diet, Pace of Biological Aging, and Risk of Dementia in the Framingham Heart Study

Thomas, A., Ryan, C. P., Caspi, A., Liu, Z., Moffitt, T. E., Sugden, K., Zhou, J., Belsky, D. W., & Gu, Y. (2024). Diet, Pace of Biological Aging, and Risk of Dementia in the Framingham Heart Study. Annals of Neurology, 95(6), 1069–1079. Portico. https://doi.org/10.1002/ana.26900

Authors:

Aline Thomas

Calen P Ryan

Avshalom Caspi

Zhonghua Liu

Terrie E Moffitt

Karen Sugden

Jiayi Zhou

Daniel W Belsky

Yian Gu

Affiliated Authors:

Aline Thomas