Hoost, S. S., Honig, L. S., Kang, M. S., Sanchez, D., Reyes‐Dumeyer, D., Lantigua, R. A., Dage, J. L., Brickman, A. M., Manly, J. J., Mayeux, R., & Gu, Y. (2023). Nutrient intake in relation to longitudinal change of blood‐based biomarkers of Alzheimer’s disease. Alzheimer’s & Dementia, 19(S15). Portico. https://doi.org/10.1002/alz.079125
Subjects:
Role of Mediterranean Diet in Health Outcomes
(OpenAlex Topic)
Sarcopenia: Definition, Diagnosis, and Implications
(OpenAlex Topic)
Effects of Ketogenic Diet on Health
(OpenAlex Topic)
Publication Type:
Article
Unique ID:
10.1002/alz.079125
DOI:
Journal:
Publication Date:
Data Source:
OpenAlex
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