Journal of Nutrition
Displaying 1 - 9 of 9
Vahedi, L., Orjuela-Grimm, M., Man (Pamela) Chan, P., & Meyer, S. R. (2025). Intimate Partner Violence and Women’s Dietary Diversity: A Population-Based Investigation in Eight Low- and Middle-Income Countries. The Journal of Nutrition. https://doi.org/10.1016/j.tjnut.2025.01.024
Publication Date
Columbia Affiliation
Brikou, D., Dimopoulou, M.-A., Drouka, A., Ntanasi, E., Mamalaki, E., Gu, Y., Scarmeas, N., & Yannakoulia, M. (2024). Eating Frequency, Timing, and Duration in Relation to Cognitive Performance and Alzheimer Disease Biomarkers in Adults. The Journal of Nutrition, 154(7), 2167–2175. https://doi.org/10.1016/j.tjnut.2024.05.025
Publication Date
Columbia Affiliation
Li, X.-Y., Yoncheva, Y., Yan, C.-G., Castellanos, F. X., & St-Onge, M.-P. (2024). Chronic Mild Sleep Restriction Does Not Lead to Marked Neuronal Alterations Compared With Maintained Adequate Sleep in Adults. The Journal of Nutrition, 154(2), 446–454. https://doi.org/10.1016/j.tjnut.2023.12.016
Publication Date
Columbia Affiliation
Martinez-Morata, I., Wu, H., Galvez-Fernandez, M., Ilievski, V., Bottiglieri, T., Niedzwiecki, M. M., Goldsmith, J., Jones, D. P., Kioumourtzoglou, M.-A., Pierce, B., Walker, D. I., & Gamble, M. V. (2024). Metabolomic Effects of Folic Acid Supplementation in Adults: Evidence from the FACT Trial. The Journal of Nutrition, 154(2), 670–679. https://doi.org/10.1016/j.tjnut.2023.12.010
Publication Date
Columbia Affiliation
Brittenham, G. M., Moir-Meyer, G., Abuga, K. M., Datta-Mitra, A., Cerami, C., Green, R., Pasricha, S.-R., & Atkinson, S. H. (2023). Biology of Anemia: A Public Health Perspective. The Journal of Nutrition, 153, S7–S28. https://doi.org/10.1016/j.tjnut.2023.07.018
Publication Date
Columbia Affiliation
Morvaridzadeh, M., Cohen, A. A., Heshmati, J., Alami, M., Berrougui, H., Zoubdane, N., Pizarro, A. B., & Khalil, A. (2024). Effect of Extra Virgin Olive Oil on Anthropometric Indices, Inflammatory and Cardiometabolic Markers: a Systematic Review and Meta-Analysis of Randomized Clinical Trials. The Journal of Nutrition, 154(1), 95–120. https://doi.org/10.1016/j.tjnut.2023.10.028
Publication Date
Columbia Affiliation
Calderon, R. M., Golczak, M., Paik, J., & Blaner, W. S. (2023). Dietary Vitamin A Affects the Function of Incretin-Producing Enteroendocrine Cells in Male Mice Fed a High-Fat Diet. The Journal of Nutrition, 153(10), 2901–2914. https://doi.org/10.1016/j.tjnut.2023.08.030
Publication Date
Columbia Affiliation
Xu, R., Hong, X., Ladd-Acosta, C., Buckley, J. P., Choi, G., Wang, G., Hou, W., Wang, X., Liang, L., & Ji, H. (2023). Contrasting Association of Maternal Plasma Biomarkers of Smoking and 1-Carbon Micronutrients with Offspring DNA Methylation: Evidence of Aryl Hydrocarbon Receptor Repressor Gene–Smoking–Folate Interaction. The Journal of Nutrition, 153(8), 2339–2351. https://doi.org/10.1016/j.tjnut.2023.05.002
Publication Date
Columbia Affiliation
Mei, Z., Addo, O. Y., Jefferds, M. E. D., Sharma, A. J., Flores-Ayala, R. C., Pfeiffer, C. M., & Brittenham, G. M. (2023). Comparison of Current World Health Organization Guidelines with Physiologically Based Serum Ferritin Thresholds for Iron Deficiency in Healthy Young Children and Nonpregnant Women Using Data from the Third National Health and Nutrition Examination Survey. The Journal of Nutrition, 153(3), 771–780. https://doi.org/10.1016/j.tjnut.2023.01.035
Publication Date
Columbia Affiliation