Impact of Pesticides Use in Agriculture

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BJ, W., S, K., L, D., KA, A.-N., M, M., C, T., E, G., AM, C., M, O., DJ, J., O, A., AG, L., DJ, R., EA, B.-K., P, F.-L., AM, M., R, H., BA, C., & KP, A. (2025). Evaluation of gestational nonpersistent pesticide exposure with newborn size and gestational length in rural Ghana using a novel time-varying extension of multiple informant models. Environment International, 196, 109292. https://doi.org/10.1016/j.envint.2025.109292
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Api, A. M., Belsito, D., Botelho, D., Bruze, M., Burton, G. A., Cancellieri, M. A., Chon, H., Dagli, M. L., Date, M., Dekant, W., Deodhar, C., Fryer, A. D., Jones, L., Joshi, K., Kumar, M., Lapczynski, A., Lavelle, M., Lee, I., Liebler, D. C., … Tokura, Y. (2023). RIFM fragrance ingredient safety assessment, dl-citronellol, CAS Registry Number 106-22-9. Food and Chemical Toxicology, 182, 114150. https://doi.org/10.1016/j.fct.2023.114150
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Fage-Larsen, B., Andersen, H. R., Wesselhoeft, R., Larsen, P. V., Dalsager, L., Nielsen, F., Rauh, V., & Bilenberg, N. (2024). Exposure to chlorpyrifos and pyrethroid insecticides and symptoms of Attention Deficit Hyperactivity Disorder (ADHD) in preschool children from the Odense Child Cohort. Environmental Research, 241, 117679. https://doi.org/10.1016/j.envres.2023.117679
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Ré, D. B., & Rideout, H. J. (2023). Why the Gut Microbiome Must Be Considered When Evaluating the Impact of Pesticides on Parkinson’s Disease Risk. Journal of Parkinson’s Disease, 13(7), 1077–1078. https://doi.org/10.3233/jpd-239004
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