RIFM fragrance ingredient safety assessment, 6,6-dimethylbicyclo[3.1.1] hept-2-ene-2-propionaldehyde, CAS Registry Number 33885-51-7

Api, A. M., Belsito, D., Botelho, D., Bruze, M., Burton, G. A., Buschmann, J., Cancellieri, M. A., Dagli, M. L., Date, M., Dekant, W., Deodhar, C., Fryer, A. D., Jones, L., Joshi, K., Kumar, M., Lapczynski, A., Lavelle, M., Lee, I., Liebler, D. C., … Tokura, Y. (2022). RIFM fragrance ingredient safety assessment, 6,6-dimethylbicyclo[3.1.1]hept-2-ene-2-propionaldehyde, CAS Registry Number 33885-51-7. Food and Chemical Toxicology, 159, 112658. https://doi.org/10.1016/j.fct.2021.112658
Authors:
A. M. Api
D. Botelho
M. A. Cancellieri
M. Date
C. Deodhar
L. Jones
K. Joshi
M. Kumar
A. Lapczynski
M. Lavelle
I Lee
H. Moustakas
M. Na
G. Ritacco
J. Romine
N. Sadekar
D. Selechnik
F. Siddiqi
G. Sullivan
Y. Thakkar
D. Belsito
M. Bruze
G. A. Burton
J. Buschmann
M. L. Dagli
W. Dekant
A. D. Fryer
D. C. Liebler
T. M. Penning
T. W. Schultz
I. G. Sipes
Y. Tokura
Affiliated Authors:
D. Belsito
Columbia Affiliation:
elink
Publication Type:
Article
Unique ID:
10.1016/j.fct.2021.112658
PMID:
34742791
DOI:
10.1016/j.fct.2021.112658
Journal:
Food and Chemical Toxicology
Publication Date:
Data Source:
Web of Science
Source Link:
View Web of Science Record

Record Created: