Probiotic Use in Celiac Disease: Results from a National Survey

Joelson, A. M., Choy, A. M., Blackett, J. W., Molinsky, R., Geller, M. G., Green, P. H., & Lebwohl, B. (2021). Probiotic Use in Celiac Disease: Results from a National Survey. Journal of Gastrointestinal and Liver Diseases, 30(4), 438–445. https://doi.org/10.15403/jgld-3814
Authors:
Andrew M. Joelson
Alexa M. Choy
John W. Blackett
Rebecca L. Molinsky
Marilyn G. Geller
Peter H. Green
Benjamin Lebwohl
Affiliated Authors:
Andrew M. Joelson
Alexa M. Choy
John W. Blackett
Peter H. Green
Benjamin Lebwohl
Columbia Affiliation:
Subjects:
Role of Fructans in Nutrition and Health (OpenAlex Topic)
Diagnosis and Management of Celiac Disease (OpenAlex Topic)
Food composition and properties (OpenAlex Topic)
Celiac Disease (MeSH)
Probiotics (MeSH)
Author Keywords:
celiac disease
probiotics
gluten free diet
biopsy
dietary supplement
elink
Publication Type:
Article
Unique ID:
10.15403/jgld-3814
PMID:
34375376
DOI:
10.15403/jgld-3814
Journal:
Journal of Gastrointestinal and Liver Diseases
Publication Date:
Data Source:
Scopus
Source Link:
View Scopus Record
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Record Created: