The Economic Iceberg of Celiac Disease: More than the Cost of Gluten-Free Food

Bozorg, S. R., Lee, A. R., Mårild, K., & Murray, J. A. (2024). The Economic Iceberg of Celiac Disease: More Than the Cost of Gluten-Free Food. Gastroenterology. https://doi.org/10.1053/j.gastro.2024.02.051
Authors:
Soran R. Bozorg
Joseph A Murray
Karl Mårild
Joseph A Murray
Affiliated Authors:
Joseph A Murray
Columbia Affiliation:
Author Keywords:
celiac disease
economic burden
economic costs
Publication Type:
Article
Unique ID:
10.1053/j.gastro.2024.02.051
PMID:
Journal:
Publication Date:
Data Source:
OpenAlex

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