Change in food choice during acute treatment and the effect on longer-term outcome in patients with anorexia nervosa

Steinglass, J. E., Fei, W., Foerde, K., Touzeau, C., Ruggiero, J., Lloyd, C., Attia, E., Wang, Y., & Walsh, B. T. (2023). Change in food choice during acute treatment and the effect on longer-term outcome in patients with anorexia nervosa. Psychological Medicine, 54(6), 1133–1141. https://doi.org/10.1017/s0033291723002933
Authors:
Joanna E Steinglass
Wenbo Fei
Karin Foerde
Caroline Touzeau
Julia Ruggiero
Caitlin Lloyd
Evelyn Attia
Yuanjia Wang
B Timothy Walsh
Affiliated Authors:
Joanna E Steinglass
Wenbo Fei
Karin Foerde
Caroline Touzeau
Julia Ruggiero
Caitlin Lloyd
Evelyn Attia
Yuanjia Wang
B Timothy Walsh
Columbia Affiliation:
Subjects:
Anorexia Nervosa (MeSH)
Feeding and Eating Disorders (MeSH)
Author Keywords:
anorexia nervosa
cognitive neuroscience
eating disorders
food choice
inpatient
treatment
treatment outcome
elink
Publication Type:
Article
Unique ID:
10.1017/s0033291723002933
PMID:
37781904
DOI:
10.1017/s0033291723002933
Journal:
Psychological Medicine
Publication Date:
Data Source:
PubMed
Source Link:
View PubMed Record
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Record Created: