RIFM fragrance ingredient safety assessment, p-mentha-1,8-dien-7-yl acetate, CAS Registry Number 15111-96-3

Api, A. M., Belsito, D., Botelho, D., Bruze, M., Burton, G. A., Cancellieri, M. A., Chon, H., Dagli, M. L., Date, M., Dekant, W., Deodhar, C., Fryer, A. D., Jones, L., Joshi, K., Kumar, M., Lapczynski, A., Lavelle, M., Lee, I., Liebler, D. C., … Tokura, Y. (2022). RIFM fragrance ingredient safety assessment, p-mentha-1,8-dien-7-yl acetate, CAS Registry Number 15111-96-3. Food and Chemical Toxicology, 165, 113132. https://doi.org/10.1016/j.fct.2022.113132
Authors:
A.M. Api
D. Belsito
D. Botelho
M. Bruze
G.A. Burton
M.A. Cancellieri
H. Chon
M.L. Dagli
M. Date
W. Dekant
C. Deodhar
A.D. Fryer
L. Jones
K. Joshi
M. Kumar
A. Lapczynski
M. Lavelle
I. Lee
D.C. Liebler
H. Moustakas
M. Na
T.M. Penning
G. Ritacco
J. Romine
N. Sadekar
T.W. Schultz
D. Selechnik
F. Siddiqi
I.G. Sipes
G. Sullivan
Y. Thakkar
Y. Tokura
Affiliated Authors:
D. Belsito
Columbia Affiliation:
Subjects:
Mentha (MeSH)
Perfume (MeSH)
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Publication Type:
Article
Unique ID:
10.1016/j.fct.2022.113132
PMID:
35577170
DOI:
10.1016/j.fct.2022.113132
Journal:
Food and Chemical Toxicology
Publication Date:
Data Source:
Scopus
Source Link:
View Scopus Record
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Record Created: