Addressing Food Insecurity During the COVID-19 Pandemic: An Academic Research Group’s Response to a Major Social Determinant of Health

Drucker, G., Rausch, J., Swierad, E., Sawyer, V., Noble, J. M., Gazdick, R., Rosa, M. D. L., Eimicke, J., & Williams, O. (2024). Addressing Food Insecurity During the COVID-19 Pandemic: An Academic Research Group’s Response to a Major Social Determinant of Health. Journal of Health Care for the Poor and Underserved, 35(4S), 186–195. https://doi.org/10.1353/hpu.2024.a942876
Authors:
Gabriela Drucker
John Rausch
Ewelina Swierad
Vanessa Sawyer
James M. Noble
Rachael Gazdick
Marisol De La Rosa
Joseph Eimicke
Olajide Williams
Affiliated Authors:
Gabriela Drucker
John Rausch
Ewelina Swierad
Vanessa Sawyer
James M. Noble
Joseph Eimicke
Olajide Williams
Columbia Affiliation:
Author Keywords:
food insecurity
food access
underserved communities
community partners
academic researchers
elink
Publication Type:
Article
Unique ID:
10.1353/hpu.2024.a942876
PMID:
39584272
DOI:
10.1353/hpu.2024.a942876
Journal:
Journal of Health Care for the Poor and Underserved
Publication Date:
Data Source:
Scopus
Source Link:
View Scopus Record
View Web of Science Record

Record Created: