A secondary analysis of maternal ultra-processed food intake in women with overweight or obesity and associations with gestational weight gain and neonatal body composition outcomes

Whyte, K., Contento, I., Wolf, R., Guerra, L., Martinez, E., Pi-Sunyer, X., & Gallagher, D. (2022). A secondary analysis of maternal ultra-processed food intake in women with overweight or obesity and associations with gestational weight gain and neonatal body composition outcomes. Journal of mother and child, 25(4), 244–259. https://doi.org/10.34763/jmotherandchild.20212504.d-21-00025

Authors:
Kathryn Whyte
Isobel Contento
Randi Wolf
Laura Guerra
Euridice Martinez
Xavier Pi-Sunyer
Dympna Gallagher
Affiliated Authors:
Kathryn Whyte
Isobel Contento
Randi Wolf
Laura Guerra
Xavier Pi-Sunyer
Dympna Gallagher
Subjects:
Author Keywords:
gestational weight gain
neonatal body composition
quantitative magnetic resonance
ultra-processed food
Publication Type:
Article
Unique ID:
10.34763/jmotherandchild.20212504.d-21-00025
PMID:
Publication Date:
Data Source:
PubMed

Record Created: