Restrictive eating across a spectrum from healthy to unhealthy: behavioral and neural mechanisms

Foerde, K., Schebendach, J. E., Davis, L., Daw, N., Walsh, B. T., Shohamy, D., & Steinglass, J. E. (2020). Restrictive eating across a spectrum from healthy to unhealthy: behavioral and neural mechanisms. Psychological Medicine, 52(9), 1755–1764. https://doi.org/10.1017/s0033291720003542
Authors:
Karin Foerde
Janet E. Schebendach
Lauren Davis
Nathaniel Daw
B. Timothy Walsh
Daphna Shohamy
Joanna E. Steinglass
Affiliated Authors:
Karin Foerde
Janet E. Schebendach
B. Timothy Walsh
Daphna Shohamy
Joanna E. Steinglass
Author Keywords:
anorexia nervosa
cognitive neuroscience
decision-making
food choice
fmri
neuroimaging
Publication Type:
Article
Unique ID:
10.1017/S0033291720003542
PMID:
Publication Date:
Data Source:
Scopus

Record Created: