Wilson, K., St-Onge, M.-P., & Tasali, E. (2022). Diet Composition and Objectively Assessed Sleep Quality: A Narrative Review. Journal of the Academy of Nutrition and Dietetics, 122(6), 1182–1195. https://doi.org/10.1016/j.jand.2022.01.007
Columbia Affiliation:
Subjects:
Diet, Mediterranean
(MeSH)
Sleep Quality
(MeSH)
Publication Type:
Article
Unique ID:
10.1016/j.jand.2022.01.007
PMID:
Publication Date:
Data Source:
Scopus
Source Link: