What is the cost-effectiveness of menu calorie labelling on reducing obesity-associated cancer burdens? An economic evaluation of a federal policy intervention among 235 million adults in the USA

Du, M., Griecci, C. F., Cudhea, F., Eom, H., Wong, J. B., Wilde, P., Kim, D. D., Michaud, D. S., Wang, Y. C., Mozaffarian, D., & Zhang, F. F. (2023). What is the cost-effectiveness of menu calorie labelling on reducing obesity-associated cancer burdens? An economic evaluation of a federal policy intervention among 235 million adults in the USA. BMJ Open, 13(4), e063614. https://doi.org/10.1136/bmjopen-2022-063614

Authors:

Mengxi Du

Christina F Griecci

Frederick Cudhea

Heesun Eom

John B Wong

Parke Wilde

David D Kim

Dominique S Michaud

Y Claire Wang

Dariush Mozaffarian

Fang Fang Zhang