Wang, D. S. (2024). Pro: Early Full Nutrition is Beneficial in the Critically Ill Population. Journal of Cardiothoracic and Vascular Anesthesia, 38(6), 1428–1430. https://doi.org/10.1053/j.jvca.2024.01.030
Columbia Affiliation:
Subjects:
Critical Illness
(MeSH)
Publication Type:
Article
Unique ID:
10.1053/j.jvca.2024.01.030
PMID:
Publication Date:
Data Source:
PubMed
Source Link: